You can’t have too much wine! It’s a civilization whose history extends beyond the pages of the books! In contrast to other types of drinking, wine tasting is an activity in and of itself. If you want to get the most out of the experience, you can’t just swallow it whole.
For ages, Europe has been known for its wide variety of delicacies. In Europe, the top wine locations are well-known for the quality of their wines and the techniques used to produce every sort of wine. It is possible to find estates, wine cellars, and wineries established before the beginning of civilization. We have put together a list f the best places in Europe to drink wine, just for you!
1.Champagne, France
Enjoy the delicacies of this region of France that have been passed down through the years. People here drink wine on a more frequent basis. In the past, its pink wines were reserved for the aristocracy of France. This wine, made using grape skins, is incredibly light and delicate on the taste, making it ideal for first-time wine drinkers.
- It’s best known for Rosé des Riceys.
- The following foods are best paired with this wine: desserts
- March through June is the best time to visit.
- Flneries Champenoises is a popular local attraction (Champagne Walks)
2. Tuscany, Italy
Tuscany is the birthplace of maroon-hued red wines, a region filled with centuries-old chateaus. The DOCG designation, reserved for the most excellent Italian wines, has been bestowed to the area. Fruity to smoky, the wines here have a fresh, sweet berry taste. Burnt orange tints are frequent in wines that have been aged in hardwood barrels for an extended period.
- It’s known for Chianti
- Have it with pasta or pizza if you want.
- April through May is the best time to come.
- Around: Arezzo, the Antiques Market
3. Milan, Italy
If Milan is the world’s coy romantic capital, it’s because the city’s beauty is something you can’t resist. Milan, which straddles the Adda River, is well-known for its red wines, originating from the Valtellina estates. The distinctive grape type is harvested on terraces in the fresh mountain air, giving its distinct flavors. You may drink on the dry red and white wines while taking in the breathtaking scenery at this romantic retreat.
- It’s known for Lombardy
- Serve with: Meat, particularly pork.
- April through May is the best time to come.
- Local events include the Milano Wine and Food Festival.